中国猪业 ›› 2024, Vol. 19 ›› Issue (1): 11-18.doi: 10.16174/j.issn.1673-4645.2024.01.002

• 营养饲料 • 上一篇    下一篇

25-羟基维生素D3的生物学特性及其在猪禽生产中的应用

李敬,毕庆悦,金英海,蒋显仁,李习龙   

  • 出版日期:2024-03-04 发布日期:2024-03-04

  • Online:2024-03-04 Published:2024-03-04

摘要: 25-羟基维生素D3(25-0H-D3),又称25-羟胆钙化醇和钙二醇,是维生素D3的活性形式,也是维生素D3在血液循环中的主要存在形式。目前,大量研究发现,与维生素D3相比,25-0H-D3有更高的生物学效价,尤其在动物处于应激环境、氧化损伤或肝功能受损时,在饲粮中添加25-0H-D3能够改善动物生产性能,促进骨骼发育,提高机体免疫能力以及缓解动物氧化应激等。因此,本文对25-0H-D3的代谢特性、效应机制、生物学功能以及在猪、禽生产中的应用进行了综述,以期为25-0H-D3在动物机体中的作用机制研究以及猪禽生产中的推广和应用提供理论指导和参考依据。

关键词: 猪, 禽, 25-羟基维生素D3, 代谢特点, 生物学功能

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